Author:
Cathy Cleary
From hemp to herd shares, 2018 was a year of growth and change for WNC farmers and gardeners.
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The Oct. 25 event features a small-batch candy roaster grisette ale and a potluck gathering.
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Whether cultivated or wild, American persimmons are plentiful this time of year in WNC.
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Despite the unique set of challenges it presents, WNC women are increasingly looking to agriculture as a business option.
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The goal looks the same for everyone involved: an equitable, resilient system where all community members have access to plenty
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As its name implies, dent corn has a small dent in each kernel and is mostly used in its dried
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The prolific, native berries, can easily be found along the edges of forests or in grassy or disturbed areas in
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Some say The Steady Collective, Firestorm Books and Coffee, Kairos West Community Center and 12 Baskets Café have reduced the
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The enigmatic nightshade vegetable is a summer favorite for local chefs and farmers.
Hayrides, fishing, wine tastings, cooking demos and berry-picking are just a sampling of the events lined up for this year's
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