The tipping point: Is Blue Dream Curry paving the way for no-tip restaurants in Asheville?

It’s taken for granted in our culture that tipping the server or bartender is inherent to the experience of dining and drinking out. However, a recent move by the owners of Blue Dream Curry House may indicate that changes are coming to Asheville’s restaurant scene.

Reducing peak energy demand key to size of future Duke plant

Peak energy demand will determine the capacity of Duke Energy’s planned upgrades at the company’s Lake Julian power plant, according to speakers at a panel discussion on WNC’s future energy needs on Feb. 3. Speakers stressed the importance of partnerships between Duke Energy, local government and community partners to reduce demand and delay or eliminate a third new natural gas-fired generation unit planned for the Lake Julian site.

Small bites: Hard-cider ice pops from Urban Orchard and The Hop

Urban Orchard’s specialty ciders are used by The Hop to make several frozen treats; Foothills Meats has added another business partner and announced a CSA with meat and house-made deli products in addition to expanding into Charlotee; MG Road will host a wintery dining experience with the help of guest chef James Grogan; and MetroWines donates a portion of select sales to combat muscular dystrophy.

Prayer: A gateway to healing

Does prayer work? And how? Local prayer leaders and pastors who spoke with Xpress are in general agreement that the answer is “yes” — but it often depends on your definition of a successful outcome. “I believe God still performs miracles, [but] he’s not a vending machine,” says Michael Lombardo, who serves as director of pastoral … Read more

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